His Montreal restaurant, Au Pied de Cochon, has greater than 10 different foie gras dishes on the menu and people aren’t even the most indulgent choices. Picard is also an avid outdoorsman, hunter and trapper and, as such, may be very knowledgeable in terms of wild sport and obscure meats. On his present, The Wild Chef, Picard cooks each protein from moose to muskrat to beaver to venison, in addition to each wild fowl and fish you’ll be able to think about. He prepares every of these merely and rustically, normally with a touch of French method.
Just as there are diverse careers foodies can pursue, cooking lovers can enroll in a wide range of diploma programs to train for careers in numerous industries involving meals. Food brokers are sometimes paid on fee, which means an organization solely pays if the dealer performs, however the earnings has no ceiling. They often start out as assistants or gross sales representatives to be taught the ropes.
They share not solely recipes from their own meals magazine, but tips and articles from other revered resources. Epicuriousis an excellent web page for locating new spins on outdated favorites, in addition to learning new cooking techniques and finding out how to discover the best quality components. Being a chef will usually imply that you’ve got much more flexibility in what you can make properly. It may also probably imply that you could stand for eight to sixteen hours at a time without more than a … Read More